Flat breads are as universal as they are light and delicious. Yours is everything your end-users expect, or very close to it, but you’re looking to improve how your flat bread doughs perform during the sheeting and baking process. Enter clean label Bellarise® Flat Bread Improver.
Get a dough with enhanced pliability and extensibility that can easily present any ingredient piled on it, and hold the sauces your end-users love most. The best part is knowing that you can achieve all of this and keep your ingredient label clean, giving your end-users a more pure and marketable bread that keeps them at top of mind every step of the way.
